Flour Petra 5063 For PIZZA

• Weight: 12.5kg (27.56 lbs)
• Type: PIZZA flour, ideal for crafting all types of pizza
• Packaging: Durable, resealable bag to maintain freshness and quality

Key Features:

• High-Quality Ingredients: Made from carefully selected grains to ensure purity and high nutritional value.
• Ideal for Pizza: Specifically formulated to provide the ideal balance of elasticity and strength needed for perfect pizza dough.
• Consistent Performance: Offers excellent fermentation tolerance and water absorption, ensuring reliable results every time.
• Perfect Texture: Creates a robust gluten network, resulting in a crispy yet chewy crust.
• Versatile Use: Suitable for various pizza styles, from classic Neapolitan to New York-style.